Tonight we have a big set meal waiting for us, but a friend told us Chef’s table Will you be full? Because we’ve seen it. It looks small and tiny. It shouldn’t be full. Let’s have a look at the items here. Let’s have a chance.
The first dish came was an appetizer, soft and refreshing, with Hokkaido scallops. and grilled Alaskan crabmeat and oyster mushrooms. Nice salsa style It’s a good start, so the dishes are arranged very nicely.
The next dish is creamy lobster soup with truffles. It’s so warm and delicious that any stomach can eat it until forget to take a picture. Ready to wait and see the next dish.
Next is New Zealand mussels topped with white wine mousse. For me, I don’t really like the mousse on this dish. So I only eat mussels.
When it came to the main dish, he had to choose between wagyu beef or cod. We opted for wagyu beef instead. It looks very good and grilled just right. Juicy meat is very good. I like it very much.
The last dish was dessert, strawberry mousse cake, sweet and sour, refreshing, I ate it all, I almost forgot!! He gave us free water and a glass of wine and told the staff whether we would take white or red. But we like it. Anybody tells me to eat. Chef’s Table I’m not full. I want to argue. I’m very full. almost rolled back to the bedroom
