As foreseen by the reopening decree, on Monday 24 May the gyms will be able to open their doors again and host their users also in Friuli, one week in advance of the first time schedule drawn up in April by the Draghi government. A reopening, that of the gyms, awaited by many sportsmen who since last October have been forced to give up the use of machines, weights, courses and training with instructors.
Strict rules to be respected within the structures.
The signage
The managers will have the obligation to prepare the signs with the basic prescriptions (use of the mask, spacing, hand washing) and, above all, the table indicating the maximum number of people allowed inside the various rooms, in the rooms and in the changing rooms. Special signs will also be needed to indicate the different entry and exit routes.
The hygienic prescriptions
It will be mandatory to measure the temperature of all visitors, members, employees, companions, every day at the time of access, preventing access in case of temperatures above 37.5 degrees; managers must ensure that users and any accompanying persons wear protective masks.
Disinfectant gel
Disinfectant gel dispensers should not be skimped: they must be positioned at the entrance, but also in the passageways, in the changing rooms and common services, as well as in the training areas.
Spacing
Instructors and clients must always maintain the minimum interpersonal distance of 1 meter, which increases to 2 during physical activity. Except for the specific time when physical activity is carried out on site, it is always mandatory to wear a mask, even during training if the client moves from one location or training tool to another.
Common spaces
The government guidelines also explicitly indicate the prohibition of leaving clothing worn for physical activity in places shared with others: they must be stored in backpacks or personal bags. The indications also include that of always drinking from disposable glasses or personalized bottles, to immediately throw paper tissues or other used materials (well sealed) in special containers and not to consume food in the changing rooms and inside the spaces dedicated to the activity. sporty
Tools and clothing
Tools must be disinfected after each use. Customers must arrive at the site already dressed appropriately for the activity that will take place: the use of showers will also be prohibited, regardless of the interpersonal distancing of those who use them.
–
