In recent years, Hong Kong has experienced a wave of immigration, with Taiwan being a popular destination. Chen Shuzhuang who was a member of the Legislative Council of the Civic Party (Tanya) moved to Taiwan three years ago and kept a low profile. Recently, he opened his own restaurant “Red Cotton” for private dining As soon as the store opened, he visited the old gourmet Chua Lam.
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Chen Shuzhuang opened a private restaurant “Red Cotton” in Taipei and was given by the manager of Taipanlou
For many people, immigration is like starting a second life. Tanya has lived in Taiwan for three years, but she can’t forget the delicious food in her hometown, Hong Kong. I remember the old days when I was a lawyer and consultant in Hong Kong When I was busy with work, I would always get three dishes and one soup prepared for her by my friend Mrs. Ye who lived nearby and her husband, Ye Yinan. , the person in charge of “Taipanlou”. While in a foreign country, Mrs. Ye was inspired to try cutting and cooking vegetables. In the end, she decided to open a private restaurant “Cotton Red”, named after the “Cotton Red Road” that she had to pass when she was a child, and the kapok tree outside the parliament in the past. She said that now that the restaurant has opened, it is an “incredible miracle” to look back on her three years as a chef.
Chen Shuzhuang recently announced the opening of his private restaurant “Red Cotton” in Taipei. (Photo: Red Cotton IG)
Chen Shuzhuang explained that now that the restaurant has opened, it is an “amazing miracle” to look back on three years of being a chef. (Photo: Red Cotton IG)
Being able to cook and open a restaurant is due to Ye Yinan, the person in charge of the “Daipanlou”, who guides and transfers skills at a distance. (Photo: Taipanlou IG)
Assisted by Chua Lam, he tasted the pineapple beef satay buns and smiled knowingly
Recently, Tanya announced on social media that Kapok has opened for reservations From the reservation platform, it can be seen that the menu provides meals, barbecued pork, seafood, soup or broth, meat, poultry , seasonal vegetables, main food, desserts, and the variety of missiles will change according to the seasonal ingredients in the market. When it first opened, the restaurant welcomed many famous diners, the most important of which was the first guest here – Cai Lam, a generation of Hong Kong talent, Tanya and Chua Lam tasted Beef Satay Squid in Kowloon City made beef satay and pineapple buns full of Hong Kong style, which made Chua Lam smile and laugh at the restaurant and mentioned the word “coquettish woman” to Tanya.
Cai Lam was the first guest in the restaurant. (Photo: Red Cotton IG)
Cai Lam mentioned the word “coquettish woman” to Tanya. (Photo: Red Cotton IG)
Chen Shuzhuang opens “Red Cotton” restaurant in Taipei, learns from Taipanlou Ye Yinan, sells Hong Kong-style private dishes supporting the restaurant and eats beef and pineapple satay buns .
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Address: 1st Floor, No. 21, Lane 313, North Fuxing Road, Songshan District, Taipei City (click here for the address)
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Reservation link (Click here)
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2024-10-16 00:17:00
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