Carlo Conti – iFood.it
Carlo Conti is among the most loved television hosts, but not everyone knows his secret linked to one of the most famous Italian dishes.
Carlo Conti, known Italian television hostis famous for his charisma and his ability to lead some of the most beloved programs on Italian television.
Behind the scenes Conti hides a surprising habit related to foodunknown to many, which characterizes all his evenings before moving on to hosting.
Although on television he always appears impeccable and at ease, his private life reveals an unexpected aspectespecially when it comes to cooking.
Here is Carlo Conti’s habit before going on air, a practice that has to do with food but which remained hidden from the general public for a long time.
Carlo Conti in the kitchen: how the famous Italian host does it
Carlo Conti, during his holidays in Castiglioncello (Livorno), a place he has frequented for over twenty years, revealed that he is a real disaster in the kitchen. This confession emerged in an interview given to Tv Sorrisi e Canzoniwhere he recounted a particular episode: once, trying to impress his current wife Francesca with a risotto, the result was so disappointing that they had to go to eat at a restaurant.
This anecdote reveals a human and genuine side of the presenter, far from the image of perfection that is often associated with television figures. Despite his culinary ineptitude, Conti does not lose his humor and the ability to laugh at himself, qualities that make him even more loved by the Italian public.
Carlo Conti on TV – iFood.it
What Carlo Conti does before going on air: the presenter’s habits
In addition to this revelation about his private life, Carlo Conti shared another curious habit related to food, which concerns the moments before going on air. Before each show, he and his colleague and friend Leonardo Pieraccioni prefer to eat a plate of spaghetti and chat until the last moment, unlike Panariello, who has other habits. This seemingly simple routine reveals a lot about the artists’ different personalities and preparation methods before going on stage. As reported by Il Giornale, Conti stated: “While Leonardo and I eat a plate of spaghetti before the show and chat until just before going on stage, Giorgio needs to concentrate in the dressing room with the lounge music”.
While he and Pieraccioni find food and conversation a way to relax, Panariello prefers a more thoughtful and focused approach. These details offer an intimate and personal look at how public figures like Carlo Conti mentally prepare for their performances, demonstrating that behind every television character is an individual with his or her own unique habits and rituals.
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2023-12-06 16:30:34
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