Artichoke-Bordeaux was born from the association of an urban planning and landscape agency and a restaurant who share the desire to experiment, innovate and bring together the public around the construction of the fertile city.
It is an open, multi-creative third place, a laboratory for artistic, plant and culinary experiments and collaborations.
It tends to participate in the dynamics of the neighborhood by setting up transitory artistic and cultural devices, in conjunction with local cultural partners. The proposal for exhibitions, meetings and workshops around the Nature-Culture theme, inside and outside the walls of the association, aims to promote networking and bring people to knowledge around the nurturing composition, via a landscape experimentation.
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