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Bingo Rimér’s tutt focaccia is a success

Bingo & Julia talk about it in the premiere episode

Published 2024-04-04 21.00

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Success for Bingo Rimér’s tutt-focaccia in “Hela celebrity-Sverige bakes”.

The jury was impressed by “Bingo’s curvy Julia bread” – both in terms of creativity and taste.

– I love this, says Elisabeth Johansson, jury member and pastry chef.

In the premiere of “The whole celebrity-Sverige bakes” there was both focaccia breast and a lot of spex from Bingo Rimér48, and Julia Franzén33.

In the first parade bake, the participants were tasked with baking focaccia and then decorating the bread as a portrait of their teammate – Rimér and Franzén took it to the next level.

– Bingo himself intends to go outside the box and shape his Julia bread wonderfully curvy. Olives, fennel and paprika should make up what he thinks are Julia’s most beautiful parts – i.e. eyes, nose and mouth, says the presenter Tina Nordström50.

But the sketch rather shows that Bingo Rimér focused on something other than the face in the portrait.

Once the competition starts, things go wild. Both Bingo and Julia say that they have difficulty with the perception of time and had to wait until the last minute.

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full screen Julia Franzén and Bingo Rimér compete in “The whole celebrity-Sweden bakes”. Photo: TV4

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full screen The sketch for Bingo Rimér’s “curvy Juliet bread”. Photo: TV4

Anna Blomberg’s reaction: “Exciting”

Several of the opponents reacted to Bingo Rimér’s breast focaccia.

– What Bingo is doing looks very exciting, he says Anna Blomberg51, in the program.

At the same time, Rimér put a blonde wig around the bread and made the last of the decorations.

– Julia has green eyes, so it must be olives here. If the taste is not spectacular but with a spectacular presentation, then we are in the game, says Rimér in the program.

But the spex doesn’t stop at the back. When it comes time to have the bread judged, the couple change – and dress up as each other.

– We really did our best and I hope they understand that we haven’t put all the powder into the look and performance, says a nervous Julia Franzén.

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fullscreen chevron-rightnextRimér decorates his focaccia.

1 / 2 Photo: TV4

The jury’s joy: “Fantastic”

When the jury is about to taste the bread, Rimér says that it was “on the hair” that they finished. And the jury, they loved the tutt bread.

– You succeeded very well, Very good job. I just wanted to say that I love this. Your creativity, it just shines through both of you. This is absolutely fantastic. Thank you for your wonderful presentation, says Elisabeth Johansson, jury member and pastry chef.

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full screen The jury also liked Julia Franzén’s portrait at Bingo Rimér. Photo: TV4

The baker Johan Sörberg agree with the positive criticism.

– The bread is ready, there is no talk about it. It is pre-fermented and pre-baked.

Although the jury was satisfied with Bingo and Julia’s effort, it was instead Anna Blomberg and Emma Molin who became the season’s first star baker.

“Hela kendis-Sverige bakar” is broadcast on Thursdays at 20:00 on TV4 and TV4 Play.

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full screen The couple also dressed up as each other when they were to have their bread judged by the jury. Photo: TV4

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