Ghaïs Chevalier is an apprentice at the Regional University of Trades and Crafts, Campus d’Avignon, in the second year of CAP (professional aptitude certificate), and at the La Ruche butcher’s shop in Pontet. The young Montfavétain discovered the art of boning when he was a student in first technology at the Lycée Philippe-de-Girard, in the STI2D sector (sciences and techniques of industry and sustainable development), and that he gave a helping hand, in a butcher’s shop in Avignon, “to have a little…
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