Alessandro Borghese – StreetFoodNews (Instagram photo)
We know almost everything about him, but few know Alessandro Borghese’s qualifications. Let’s find out together, you might be amazed.
Rock chef, charming and nice, Alessandro Borghese he immediately stood out from his other esteemed colleagues, for his verve and his way of presenting his recipes to the sound of music in the lively program Kitchen Sound.
From judge to host, there were many programs in which he took part and after him professional cooking entered the world of television. We can say that it was a bit of a precursor of a real genre of programs.
He declared it himself Vanity Fair: “I’m the most competitive man on the face of the earth. I was the first to bring this world to television: I like to be a pioneer and, as you can imagine, I have a huge ego, otherwise I couldn’t do this job.”
A forerunner when it comes to TV programmes, but how did he start? Which Alessandro Borghese’s qualification? Few people know, let’s find out.
Alessandro Borghese: what is his qualification?
The passion for cooking of great chefs usually begins in their childhood, and Alessandro Borghese it is no less. He told Vaghis: “I was five years old when every Sunday morning I woke up to the smell of ragù in the house. I got up very early and went to the kitchen […] Those moments have the indelible flavor of the ragù that floods a slice of bread for Sunday breakfast”.
A visceral love, this is how the chef describes what he feels for his work. While ad Artribute confesses his personal classification of affections: “My family comes first and, as a very physical, material and practical person, I would say that I am madly in love with my cooking, it is something that fills me with satisfaction. And I’m not just talking about a platonic love, I’m also referring to a visceral, carnal love, perhaps even comparable to sex. I am lucky enough to do something that I am passionate about every day.”
Alessandro Borghese’s passion for cooking – StreetFoodNews (Instagram photo)
How it started
But what if we wanted to go further back and understand when his career began? What is Alessandro Borghese’s educational qualification, which allowed him to become what he is today?
As stated in his official biography, the chef graduated from the American Overseas School in Rome which, we learn from the website “has represented excellence in American-International education in Rome for over 75 years. It is a high-level international school, offering an extraordinary educational path for students aged 3 to 18. Our complete educational path, entirely in English, covers nursery school, nursery school, primary school and secondary school.”
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2023-11-07 11:00:19
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