New Year’s mandarin pie is a quick and incredibly juicy dessert that will please you and your loved ones.
To make the pie you will need the following ingredients:
• 3 eggs
• 80 g of sugar
• 150 g of flour
• 4 tablespoons of sugar
• 1 teaspoon of baking powder
• 40 g of butter
• 100 ml of milk
• 5 g of vanilla sugar
• 5-6 tangerines
Let’s make the caramel first. Pour 4 tablespoons of sugar into a dry pan, place on medium heat and wait 5-7 minutes for the sugar to melt without stirring. Then reduce the heat and gently stir the resulting mixture.
Divide the tangerines into two parts.
Separately, beat the eggs with 80 grams of sugar, add vanilla sugar and a little salt.
Gradually pour melted butter (can be replaced with vegetable oil) and milk.
Add sifted flour and baking powder, then beat everything with a mixer or whisk until smooth.
Line the baking form with baking paper, pour the caramel on the bottom and smooth it out evenly.
Arrange the mandarin halves cut side down on top of the caramel.
Pour the prepared dough on top.
Heat the oven to 180 degrees and bake the cake for 30-40 minutes.
When the pie is baked, carefully remove it from the pan and let it cool.
Serve this fragrant and delicious pie on the New Year’s table and enjoy the holidays!
2023-12-26 10:26:41
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