With headquarters in Madrid, Beverly Hills, Doha, Ibiza, Riad y Valenciathe gastronomic project of the famous athletes Rafael Nadal and Cristiano Ronaldo continues its international expansion and this time it is the turn of Mexico City.
The seventh Tatel location, of the project that was born in 2014 by Rafael Nadal, Cristiano Ronaldo, Abel Matutes Prats and Manuel Campos Guallar, arrived in the “heart” of Mexico City to captivate citizens with its Spanish gastronomy and live music.
The gastronomic division of Mabel Capital It arrived in the heart of Polanco, in Mexico, and has a space of nearly 1,000 square meters, and also points out that 80% of its gastronomy is the same as that of the rest of the branches.
Tatel has a wide variety of dishes, among which the most notable are: fine tuna with AVOE tatel, the secret dressing or the famous Tatel omelette.
The menu also has traditional Spanish dishes, But a plus that Ronaldo and Nadal’s famous restaurant claims to have is that they include local flavors and some national products in their menu to maintain proximity to the country.
Tatel México has three different environments, where attendees can enjoy lunch and dinner, as well as a live music show.
The first space has the main living room, which is located on the ground floor and where people can enjoy an entertainment space that has a DJ every day of the week and a dinner show.
The second environment is a little more intimate and offers diners multiple spaces for booths, shows with cocktails.
The third space is the rooftop, an environment that is designed and oriented for leisure, where clients can enjoy DJ sessions and instrumental artists.
“Located on the prestigious Avenida Presidente Masaryk, “the Rodeo Drive of Latin America” in an imposing space where its impressive rooftop stands out”describes the restaurant’s website.
“TATEL Mexico City represents the authentic Mediterranean gastronomic experience and the great moments that are lived in Spain around a table and, all, accompanied by music and live shows.”
According to the famous restaurant, Tatel “recovers the legend of the clandestine bars of the American 1920s, during the controversial prohibition law, where only the most daring establishments survived, and combines it with the most innovative techniques and current tastes, to design unique cocktails that transport you to those afternoons and nights of debauchery.”
Through its social networks, the famous restaurant shared the images of the inauguration stating that: “A week ago we received them for the first time and this was our warm welcome. Discover the TATEL experience in the heart of Mexico City. We are waiting for you!”
The prestigious American media USA Today has described the gastronomic project as one of the “25 restaurants in the world worth traveling to.”
2023-10-05 00:45:25
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