After the orange is stewed with salt, the orange peel, fruit network and juice can reduce phlegm, regulate qi and moisten the lungs, and can be used to treat “dry cough”. Dry cough can be divided into warm-dry cough and cool-dry cough. The former usually coughs during the day, with no phlegm or little sputum that is yellow, red tongue, yellowish fur, yellow urine and dry stool, and dry skin. Cold dry cough is mostly dry cough at night, or thin white sputum, white and dry tongue, dry mouth, throat and skin. Usually the long-term cough after the new crown is a dry cough.
Production time: more than 1 hour
Number of servings: 1-2 people
Foodstuff
Orange 1pc/pc
Sea salt 1 tbsp/tbsp
practice:
1 ：
Cut the top of the orange.
2 ：
Cut some rift on the flesh.
3 ：
Add salt on top and inside the rifts.
4 ：
Cover the orange and cover the orange. Wrap with cooking paper.
5 ：
Put it in an orange cup, stew over a hot water bath for 1 hour. Put inside a stew pot. Stew over a hot water bath for 1 hour.
6 ：
Finish. Serve hot. Done.
– Recipe source : https://cook1cook.com/recipe/53730
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