This winter, the Hotel Fouquet’s Paris immerses its guests in an enchanting universe for the end-of-year celebrations.
Located on the corner of Avenue George V and the famous Avenue des Champs-Elysées, the Hotel and its homonymous brasserie have put on their most beautiful decorations to offer visitors a unique experience around a new Tea Time from the winter or a great holiday meal.
Joy Winter Garden
In collaboration with the Maison Veuve Clicquot, the Hotel Fouquet’s Paris has imagined a magical universe this year for its restaurant Le Joy and its interior garden. Transported into a real fir forest, guests are invited to sit in one of the igloos where the new Chef Mathieu Mécheri will offer them an exceptional menu. Spaces that can also be privatized, the ideal place to celebrate Christmas Eve or New Year’s Eve.
Click here to discover the festive menus.
Click here to access the selection of Joy Paris images
Winter Tea Time
For a warm and gourmet winter, our chefs Mathieu Mécheri and Anthony Coquereau offer Parisians and visitors a Winter Tea Time to enjoy in the magical setting of the Le Joy restaurant. A tasty selection of savory and sweet pieces, accompanied by a hot drink. Surprise from the Chefs: to prolong the experience, guests will be offered a delicious chocolate bar to take away upon departure!
Click here to discover the Tea Time offer.
Fouquet’s Paris Yule Log
For his first Christmas creation under the banner of Hôtel Fouquet’s Paris, pastry chef Anthony Coquereau unveils a Christmas log with a Parisian look and New York flavors. A delicious snow globe that recalls the opening of the new Fouquet’s Hotel in New York.
To find out more about the “Souvenir de Paris” register, click here.
