“The grain is characterised by possessing a shorter cycle, involving 90 and 120 times. This, put together with the truth that its lively roots are discovered in the first 20 cm of depth, helps make it a very demanding crop in ailments of high availability of nutrients in the soil resolution, “he explained. He specified that it is nitrogen demanding and that , like all legumes, it has the potential to correct it by means of symbiosis with microbes of the genus Rhizobium.
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