The program of La 2 Zoom Trends has approached the Bierzo in its last edition to elaborate a report with a lot of flavor, aroma and beauty.
In it, and by the hand of the chef Samuel Naveira, it first walks through Ponferrada and then shows the Médulas. In the capital, in addition to the old town and the Radio Museum, Zoom Trends He approaches the gastronomy of Bercia at the Muna, the Naveira restaurant, recently awarded a Michelin star, the best-known award in the world of restoration. Samuel takes the opportunity to, from among his letter, exhibit local products, botillo, peppers and pippin apple, remembering that, for example, the latter had already appeared in recipes (such as those found in the Carracedo monastery) centuries ago.
They will also review the virtues of godello and mencía but, to deepen on the wines, this program of La 2 will approach Valtuille so that the oenologist Verónica Ortega I told them about the wonderful qualities with which the soils, the climate and the native grape varieties of the region are endowed.
The report lasts about 15 minutes Y can be seen on the website of Radio Televisión Española.
https://www.rtve.es/alacarta/videos/zoom-tendencias/bierzo-placeres-leyenda/5930821/
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