Jakarta, CNN Indonesia –
The combination of chicken and basil leaves will be a refreshing dish when sahur on the moon Ramadan. Following practical recipe sahur: basil chicken.
This basil chicken recipe uses a recipe Thai chicken basil or Thai basil chicken. In Thai, this basil chicken is called Pad Kra Pao Gai.
This basil chicken can be made with a simple menu. The mixture of chicken and basil produces a savory taste and fragrant aroma that can arouse your appetite when eating sahur.
This basil chicken menu can be made in a short time so it is suitable to be prepared at mealtime. Here’s a basil chicken recipe or a Thai chicken basil recipe.
The main ingredient is basil chicken
Basil or chicken recipe Thai chicken basil using the main ingredient in the form of basil leaves which are famous for their fragrant aroma. (Photo: istockphoto / Image Source)- – |
- 300 grams of chicken, chopped
- 3 garlic cloves, chopped
- 1 shallot, thinly sliced
- 1 red chili, sliced
- 3 pieces of cayenne pepper, sliced
- 1 tablespoon soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon oyster sauce
- 1 bunch of basil / basil
- 1 egg
- Sugar and salt to taste
- Enough water
How to make basil chicken
How to make basil or chicken Thai chicken basil is by chopping a certain amount of material. (Photo: wolffsfa/Pixabay)- – |
- Heat a skillet and saute onion, white, chilies until smells good.
- Add minced chicken and cook until slightly cooked, then add a little water.
- Add various soy sauce and oyster sauce, sugar, salt, stir well.
- Cook until the spices are absorbed and the water is reduced, then add the basil leaves
- Stir well, while correcting the taste. After the taste is right, pour it into the plate.
- Finally, scramble the eggs without turning them (sunny side up) and serve on a plate with the basil chicken.
That’s the basil or chicken recipe Thai chicken basil which you can make at home for the sahur menu during the fasting month.
(avd / ptj)
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