Timeline revealed that the owner of a shrimp raft in Samut Sakhon, a woman aged 67, is infected.COVID-19 found to have pain The nose can’t smell since Dec. 13.
Today (17 Dec ’20) Mr. Weerasak Wichit Sangsri Samut Sakhon Provincial Governor Along with the Samut Sakhon Province Public Health Doctor Jointly announce the results of the initial investigation In the case of a 67-year-old Thai woman who is a trader who owns a fish raft Samut Sakhon Prawn Market With a timeline before detectingdiseaseCOVID-19 As follows
December 13
– Onset of aching pain The nose does not smell
December 16
– At 6:00 pm come to come and go to be treated at an outpatient department of a private hospital. Collect samples and send them for testing COVID-19 patients return home to wait for results
– Time 22:00 hrs. The test came out to find the infection.COVID-19
17 December
– At 2:30 a.m., the patient came to be quarantined at Samut Sakhon Hospital.
– Time 8:00 a.m. Send to confirm the results again at the Medical Sciences Center 5, Samut Songkhram, the result found COVID-19.
The close contacts of the family, the second son and the female son’s friend Initial results were not found. Currently, surveillance for disease at Samut Sakhon Hospital
While the sick mother caught in bed The sick brother, sister-in-law, the eldest sister, the housewife, is waiting for the result. By keeping at home
Eight of the medical personnel, who were at the time of the 67-year-old woman, went for the first treatment. Preliminary results showed no COVID-19 infection.
However, a 67-year-old female patient was found selling items at the shrimp raft from 6:00 a.m. to 11:00 a.m. every day, with close contacts being the 1st son, a 39-year-old man who worked with the employee. One Burma is a 40-year-old male and a 48-year-old male Burmese employee, who are following up for sample collection and quarantine.
In conclusion, 18 high-risk people were family members. In the workplace, 16 cases of infectious agents were tested and quarantined, 10 were negative, 10 were waiting for results, and the other two were on the track. The search, screening and sampling of additional contacts in the shrimp market are traders, buyers and workers in the shrimp market. This includes regular shopping customers and those dealing with patients The market where patients are found will stop the service for a full 3 days and clean and sterilize.
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