【Trend #tag】 How to eat when you are pregnant? To nourish the muscles during pregnancy, you must eat five main types of food without eating meat, and you cannot lose these two nutrients. Schematic diagram:GETTY IMAGES
It is often said that when you are pregnant, one eats and two eats, but the more you eat, the more nutritious it will be! The way pregnant mothers eat is very important. How should pregnant mothers eat to nourish the fetus without nourishing meat? Let’s watch it together!
Text/editor c, image source: GETTY Images
5 Foods You Must Eat During Pregnancy! Balanced Diet and Nutrition for Pregnant Moms
Pregnant mothers should eat and not eat too much of anything calories and protein needed during pregnancy, vitamins, etc., as well as matching the in- daily intake, so that pregnant mothers can have a nutritious diet.
5 categories of food you must eat during pregnancy:whole grain roots and tubers
Whole grain root and bulk foods: brown rice, germ rice, barley, oats, rye, sorghum, wheat, barley, corn, millet, sweet potato, taro, pumpkin, yam, etc., are rich in nutrients and can provide calories to give enough. .Satisfying the metabolism of the fetus and the pregnant motherneed
* Intake of whole grains recommended: about 3 bowls/day, 1 bowl (200 grams)
Five categories of food you must eat during pregnancy: Whole grains and roots. Image: Getty Images
5 categories of food you must eat during pregnancy:Beans, fish, meat, eggs & dairy products
Foods such as beans, fish, meat and eggs are usually rich in high-quality protein, which is essential for the baby’s body tissue.
* Recommended intake of beans, fish, meat and eggs: two palm-sized portions per day.
Dairy products can provide the body with rich calcium.
* Recommended intake of dairy products: 1.5 servings per day, 1 serving = 1 cup (about 250 ml)
Five categories of food you must eat during pregnancy: beans, fish, meat, eggs & milk. Image: Getty Images
5 categories of food you must eat during pregnancy:High fiber vegetables
Green vegetables, eggplants, yellow peppers, carrots, mushrooms, etc., all kinds of fresh vegetables are good choices. Vegetables of different colors can contain different nutrients, especially green leafy vegetables, which are rich in vitamins and folic acid.
* Recommended vegetable intake: at least 2 bowls of vegetables per day, 1 bowl 100 grams
Five categories of food you must eat during pregnancy: High-fiber vegetables. Image: Getty Images
5 categories of food you must eat during pregnancy:fruit
Fruits are very high in vitamins and minerals, such as vitamin C, vitamin A, folic acid and other nutrients, which provide more nutrition to the body.
* Recommended fruit intake: 2 fist-sized portions of fruit per day.
Five categories of food that you must eat during pregnancy: fruits. Image: Getty Images
5 categories of food you must eat during pregnancy:Oil and nuts
Nuts are rich in protein and high-quality fat, which also help the physical development and health of the baby, and they can also play a role in fighting depression. For oils, choose oils with a high non-fatty acid content. saturated, such as olive oil and sunflower oil, suitable for pregnant mothers.
* Recommended intake of fats and nuts: 4-6 servings per day, one serving is one teaspoon (5 grams)
Five categories of food that you must eat during pregnancy: oil and nuts. Image: Getty Images
2 essential nutrients for pregnancy! It is important for pregnant mothers to take in more folic acid and iron
pregnancyIn addition to eating a balanced diet, you also need to take in enough of certain nutrients, such as folic acid and iron. Folic acid, also known as vitamin B9, can promote the development of the baby’s nervous system and DNA synthesis.
Foods that contain folic acid:Dark green vegetables (spinach, sweet potato leaves, broccoli), pork liver, beans (red beans, mung beans, soybeans, edamame).
2 essential nutrients for pregnancy! It is important for pregnant mothers to consume more folic acid. Image: Getty Images
Many women have iron deficiency anemia themselves, and experience symptoms such as dizziness and fatigue in the early stages of pregnancy.
Foods that contain iron:Meat, eggs, seafood, dark green leafy vegetables, dried fruits, beans, peas, tomatoes, red dates, black dates, etc. are rich in iron.
2 essential nutrients for pregnancy! It is important for pregnant mothers to consume more iron. Image: Getty Images
Foods to avoid during pregnancy! It is easy to make pregnant mothers “get fat but not nourish the fetus”
Eating nutritious and healthy food is the top priority during pregnancy. The following types of food are recommended for pregnant women.
❌ Processed food:Avoid meatballs, hot dogs, bacon, and ham, and focus on whole foods to get complete nutrition.
Foods to avoid during pregnancy! Processed foods can cause pregnant mothers to gain weight without nourishing the fetus. Image: Getty Images
❌ Foods with heavy flavors, flavors and thick:Eat less spicy pot and braised dishes to avoid edema and pregnancy-induced hypertension caused by high sodium
❌Trans fat:Avoid creamers, dairy products, pastries, creamers, butter, egg tarts, and pineapple bread.
Foods to avoid during pregnancy! Trans fats can easily cause pregnant mothers to gain weight without nourishing the fetus. Image: Getty Images
❌ Frying and frying:Avoid salty crispy chicken or deep fried chicken It is recommended to roast, blanch, or bake more, with less fat content, and get the original flavor of the ingredients.
In fact, pregnant mothers today are very concerned about changes in their body shape as they change their dietary concepts during pregnancy, eat a balanced diet, eat more protein, fresh fruits and vegetables, and drinking enough water, pregnant mothers can. feed their fetuses without feeding meat!
By changing the concept of diet during pregnancy, eating a balanced diet and taking in more protein, pregnant mothers can nourish their fetuses without nourishing their bodies! Image: Getty Images
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2024-05-07 16:00:48
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