Hooray, I’m a Foodie has been around for 10 years. And in those 10 years, the platform of dietitian and nutrition scientist and former Santé columnist Marijke Berkenpas has grown into an important source of scientifically substantiated information about nutrition.
I’m a Foodie is celebrating the anniversary in style, with a series of online masterclasses (until December 2024) that each focus on a different subject. 15 leading experts are participating, including dietitian, researcher and teacher Wendy Walrabenstein, nutritionist Leroy van de Ree of Nutrition Facts and professor of Nutrition and Health Jaap Seidell.
From relaxation at the dining table to information about an irritable bowel. The most recent scientific insights and tips are shared in the master classes, which you can also watch at your leisure. Expect a wealth of knowledge and a good dose of inspiration… for a whole year!
With the code sante25 you will receive a 25% discount on a masterclass of your choice (also valid on packages). Sign in here On.
Also read: Facts & fables from Marijke Berkenpas of I’m A Foodie
2023-12-05 08:28:57
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